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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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My son came home from Omaha with this recipe and his Dad has been hooked ever since. Extremely easy and addictive! Great for breakfast and works for appetizers as well. Feel free to use your choice of chilies and sausage. Ingredients:
1 -8 ounce cream cheese, softened |
1 -4 ounce diced green chilis |
1 lb sausage, cooked & crumbled (your choice of medium, spicy or hot) |
1 (8 ounce) package crescent rolls |
Directions:
1. Preheat oven according to crescent rolls packaging.
2. In mixing bowl, combine softened cream cheese, cooked sausage and chopped green chilies. Mix well.
3. Open crescent rolls and unroll dough, place heaping tablespoon on each triangle on the widest end. Roll up and tuck ends under shaping into large oval.
4. Place on lightly greased (cooking spray works well) baking sheet and bake according to crescent roll package.
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