Raspberry, Walnut, & Chocolate Bars |
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Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 24 |
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I just enjoy Raspberry, Walnuts, & Chocolate so together they go into this bar cookie. Ingredients:
1 3/4 cups flour, divided |
3/4 cup butter, softened |
1 1/3 cups firmly packed brown sugar, divided |
1/2 cup raspberry preserves |
1/2 cup egg substitute or 2 eggs or 3 egg whites |
1 teaspoon salt |
1 teaspoon baking powder |
1/2 cup walnuts, chopped |
1/2 cup chocolate chips |
powdered sugar, glaze (optional) |
Directions:
1. MIX 1-1/2 cups of the flour, butter and 1/3 cup of the brown sugar with electric mixer at low speed; press mixture onto bottom of ungreased 13X9-inch baking pan.
2. BAKE at 350°F for 18 to 20 minutes or until lightly browned. Spread raspberry preserves over crust.
3. MIX remaining 1/4 cup flour, 1 cup brown sugar, egg product, baking powder and salt. Spread over raspberry layer; sprinkle with walnuts and chips.
4. BAKE at 350°F for 18 to 20 minutes or until golden brown. Cool. Drizzle with powdered sugar glaze. Cut into bars.
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