Directions:
- Spray a 9x9 inch pan with non-stick cooking spray, and line with wax paper.
- In a microwave-safe bowl, combine 3 cups chocolate chips and sweetened condensed milk. Heat in microwave until chocolate melts, stirring occasionally. Be careful not to let it scorch. Stir in the vanilla and salt. Spread into pan, and cool to room temperature.
- In a microwave-safe bowl, combine cream, liqueur, and 2 cups chocolate chips. Heat in microwave until the chocolate melts; stir until smooth. Cool to lukewarm, then pour over the fudge layer. Refrigerate until both layers are completely set, about 1 hour. Cut into 1 inch pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3243.03 Kcal (13578 kJ) | ||
| Calories from fat | 1678.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 186.51g | 287% | |
|---|---|---|---|
| Cholesterol | 35.36mg | 12% | |
| Sodium | 203.83mg | 8% | |
| Potassium | 68.5mg | 1% | |
| Total Carbs | 428.8g | 143% | |
| Sugars | 341.54g | 1366% | |
| Dietary Fiber | 43.4g | 174% | |
| Protein | 21.18g | 42% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 17.7mg | 99% | |
| Calcium | 90.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 474.28 Kcal (1986 kJ) | ||
| Calories from fat | 245.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.28g | 287% | |
|---|---|---|---|
| Cholesterol | 5.17mg | 12% | |
| Sodium | 29.81mg | 8% | |
| Potassium | 10.02mg | 1% | |
| Total Carbs | 62.71g | 143% | |
| Sugars | 49.95g | 1366% | |
| Dietary Fiber | 6.35g | 174% | |
| Protein | 3.1g | 42% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.6mg | 99% | |
| Calcium | 13.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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