Raspberry Trifle

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

1/2 loaf fat-free pound cake

3 (3.5-ounce) cartons vanilla fat-free pudding

1 1/2 cups raspberries

Directions:

1. Cut one-half loaf fat-free pound cake into cubes; place cubes on bottom of a 2-quart glass bowl or trifle dish. Top with 3 (3.5-ounce) cartons vanilla fat-free pudding and 1 1/2 cups raspberries.

By RecipeOfHealth.com