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Raspberry Salad
 
recipe image
Prep Time: 4 Minutes
Cook Time: 0 Minutes
Ready In: 4 Minutes
Servings: 8
This salad is so simple to make, and so fresh. It uses a pre-packaged bag of salad greens, but feel free to substitute greens from your garden! Serving size is for appetizer salads, not main dish salad sizes.
Ingredients:
1/2 cup olive oil
1/4 cup raspberry vinegar
2 tablespoons honey
1/2 teaspoon pepper
1/4 teaspoon salt
1 garlic clove, minced
1 (6 1/2 ounce) package mixed baby greens
2 cups fresh raspberries
Directions:
1. Combine first 6 ingredients in a jar. Cover tightly, and shake vigorously.
2. Pour dressing over lettuce; toss gently to coat.
3. Top with raspberries.
By RecipeOfHealth.com