Raspberry Lemonade Sorbet

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Ingredients:

12 ounces frozen raspberry-lemonade concentrate

1/4 cup honey

1 3/4 cups cold water

3/4 cup raspberries, frozen

Directions:

1. Combine all ingredients in a blender and process on high speed until creamy and smooth.
2. Pour mixture into 8 square baking dish.
3. Cover with plastic wrap and freeze 4 to 6 hours until firm.
4. Stir mixture several times to keep smooth.

By RecipeOfHealth.com