Raspberry Cream Cheese Filled French Toast |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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We tasted this at the grocery store! It was so yummy we tried it at home. THIS IS FOR 2 SERVINGS BUT OF COURSE YOU NEED TO MAKE MORE!! Ingredients:
2 slices texas toast thick bread |
1 ounce cream cheese (softened) |
1 tablespoon red raspberry preserves |
1 egg (beaten) |
1 cup crumbled corn flakes |
1 tablespoon butter |
Directions:
1. mix cream cheese and preserve and spread on top of one slice of texas toast.
2. place other slice on top of filling.
3. dip in egg and then into corn flake crumbs.
4. heat saute pan and add butter.
5. cook on both sides until dark brown.
6. SERVE WITH POWDERED SUGAR AND SYRUP.
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