Raspberry And Chocolate Chip Muffins |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Easy to make, yummy, depends how uch mixture there is for servings but the minimum is 4 miximum is 6!! enjoy Ingredients:
100g flour |
50g caster sugar |
50g margarine |
half an egg |
50ml milk |
1 pinch baking soda |
small amount of vinilla extract* (optional) |
handful of raspberries |
either a handful of white choc chip, milk choc chip or plain choc chips |
Directions:
1. Preheat oven to medium heat
2. mix everything, except the egg, into a bowl, mix till soft , non- lumpy etc.
3. beat the egg, then put it into the muffin mix bowl.
4. put mix into paper cases and on to baking try.
5. put them into oven and leave for 15-20 mins
6. to test if ready, stick a fork into each muffin and pull out, if any muffin mix sticks to the fork, the muffins are not ready yet.
7. when ready, put them onto a cooling rack and leave for 5 mins
8. then, enjoy!!!
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