Randy's 318 Cal. Re-Fried Bean Burrito |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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This is easy to make,filling and fairly low cal. recipe for a bean burrito. You can add beef or what ever else you like, but all adds calories. Hope you enjoy. Ingredients:
1 (14 ounce) can low-fat refried beans (old elpaso) |
1/2 teaspoon chili powder |
1/2 cup mozzarella cheese |
4 tablespoons salsa (your choice mild or hot) |
4 whole grain tortillas |
Directions:
1. Put everthing in a small pot and simmer, mixing until warm and cheese is fully melted.
2. Separate bean mixture into 4 equal portions.
3. Place 1 portion per tortilla.
4. Roll Tortilla half way, then fold both ends in to form sealed tube, continue to roll and put center seam side down when completed.
5. Reheat in the microwave utill hot and eat as is, adding hot sauce as you eat.You can also bake in oven topped with your favorite sauce and cheese.
6. These also freeze very well for a quick meal.
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