Random Bars Recipe

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Random Bars
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Ingredients:

Directions:

  1. Preheat oven to 350F and line an 8 pan
  2. Beat together apple butter, almond milk, pineapple juice, golden syrup, molasses, and vanilla.
  3. Stir in spelt and Kamut flakes, oats, oat flour, baking powder, and ground flax until blended.
  4. Fold in figs, whole flaxseed, ground pumpkin seeds and raisins.
  5. Press into the pan and bake 25 minutes Cool before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1218.22 Kcal (5100 kJ)
Calories from fat 258.37 Kcal
% Daily Value*
Total Fat 28.71g 44%
Cholesterol 15.53mg 5%
Sodium 411.78mg 17%
Potassium 1585.94mg 34%
Total Carbs 214.73g 72%
Sugars 61.04g 244%
Dietary Fiber 27.18g 109%
Protein 37.07g 74%
Vitamin C 4.4mg 7%
Iron 10.3mg 57%
Calcium 331.1mg 33%
Amount Per 100 g
Calories 307.64 Kcal (1288 kJ)
Calories from fat 65.25 Kcal
% Daily Value*
Total Fat 7.25g 44%
Cholesterol 3.92mg 5%
Sodium 103.99mg 17%
Potassium 400.51mg 34%
Total Carbs 54.23g 72%
Sugars 15.41g 244%
Dietary Fiber 6.86g 109%
Protein 9.36g 74%
Vitamin C 1.1mg 7%
Iron 2.6mg 57%
Calcium 83.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar

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