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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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quick easy dip to make for any occasion. It is my stand by for any last minute party i need to bring something to. Ingredients:
1 ranch dressing packet |
8 oz sour cream |
1 box frozen spinach (thawed) |
bread (italian, rye, french, ext) |
Directions:
1. After spinach is thawed you will need to ring out all the extra water from the package.
2. Mix spinach, sour cream and ranch dressing together.
3. Refrigerate for about an hour before serving.
4. For a party platter, take a round bread and hollow out the middle and place dip in it.
5. Cut up another loaf of a crusty bread for dipping.
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