Ranch Chicken and Rice Casserole |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
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Yummy ranch chicken and rice dish cooked all together. Ingredients:
2 cups instant rice, uncooked |
1 lb skinless boneless chicken strips |
1 (1/16 ounce) package ranch dressing mix |
1 cup milk |
2 cups water |
1/2 cup butter, melted |
Directions:
1. In bottom of 13x9 pan, sprinkle uncooked rice. Top with chicken strips and sprinkle with dry seasoning mix. Add milk and water over seasoning mix. Drizzle butter all over casserole.
2. Bake at 350 degrees for 45 minutes.
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