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Ramen Corn Chowder
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4
A tasty corn chowder that is ready in 15 minutes!
Ingredients:
2 cups water
1 (3 ounce) package chicken-flavored ramen noodles
1 (15 1/4 ounce) can whole kernel corn, drained
1 (14 3/4 ounce) can cream-style corn
1 cup milk
1 teaspoon dried onion flakes
1/4 teaspoon curry powder
3/4 cup shredded cheddar cheese
1 tablespoon minced fresh parsley
1 tablespoon crumbled cooked bacon
Directions:
1. In a small saucepan, bring water to a boil. Break noodles into large pieces. Add noodles and contents of seasoning packet to water. Reduce heat to medium. Cook, uncovered for 2-3 minutes or until noodles are tender.
2. Stir in corn, cream style corn, milk, onion, and curry powder; heat through. Stir in cheese, bacon, and parsley.
By RecipeOfHealth.com