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Raisin Sauce
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
This is an easy raisin sauce to serve on a baked ham or other meats.
Ingredients:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup beef consomme
1 teaspoon white sugar
1 teaspoon worcestershire sauce
1 teaspoon lemon juice
1/3 cup raisins
Directions:
1. In a medium saucepan, combine butter and flour. Blend together over medium-high heat.
2. Gradually add consomme, stirring constantly until thickened. Add sugar, Worcestershire sauce, lemon juice and raisins. Mix thoroughly and serve warm.
By RecipeOfHealth.com