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Prep Time: 240 Minutes Cook Time: 0 Minutes |
Ready In: 240 Minutes Servings: 20 |
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Easy, if a little time-consuming! Your children will appreciate the time you spent making this fun dessert! Ingredients:
3 ounces strawberry jell-o gelatin dessert |
3 ounces orange jell-o |
3 ounces lemon jell-o gelatin |
3 ounces grape jell-o |
3 ounces lime jell-o gelatin |
6 1/4 cups hot water |
1 cup sour cream (approximately) |
Directions:
1. Dissolve the first box of Jello (we start with Strawberry) with 1 1/4 cups of hot water.
2. Separate 1/2 cup and set aside.
3. Pour the remaining 3/4 cup into an 8 x 8-inch pan.
4. Refrigerate 15-30 minutes~do not allow it to completely set.
5. Add 3 tablespoons of sour cream to the reserved 1/2 cup of Jello, mixing until blended.
6. Gently pour on top of first almost-set Jello layer.
7. Again, allow Jello to almost-set in the refrigerator, 15-30 minutes.
8. Repeat with remaining four boxes of Jello.
9. I found that I needed to allow the dissolved Jello time to cool before gently pouring on the next layer, or it would break into the almost-set layer.
10. Once completed, refrigerate until firm.
11. Cut into squares, 1 x 1-inch or 2 x 2-inch, if desired.
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