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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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simple, yummy Ingredients:
2 tablespoons olive oil |
2 tablespoons lemon juice (fresh) |
2 tablespoons chopped fresh parsley |
1/2 cup chopped fresh parsley |
1 garlic clove, minced |
1 cup water |
1/2 cup quinoa, rinsed |
1/2 cup finely chopped seeded peeled cucumber |
1/2 cup chopped seeded tomato |
1/4 cup chopped fresh mint |
Directions:
1. Whisk oil, lemon juice and 2 Tabs parsley and garlic in a small bowl.
2. Season with salt and pepper to taste.
3. Boil 1 cup water and add quinoa.
4. Cook until liquid is absorbed.
5. Cool.
6. Add Cucumber, tomato, mint and the other 1/2 cup parsley.
7. Add the oil, lemon juice, and other ingredients that was mixed separately.
8. Toss together.
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