1/2 cup quinoa |
1 cup water |
1 tablespoon olive oil |
1 tablespoon lemon juice |
2 tablespoons orange juice |
1 clove garlic, finely minced |
2 scallions, thinly sliced |
1 teaspoon grated fresh ginger |
2 tablespoons raisins |
2 tablespoons toasted pine nuts |
1 orange, peeled and coarsely chopped |
1 cup chopped cooked chicken (optional) |
salt and pepper |