Quinoa Pudding Breakfast Recipe

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Quinoa Pudding Breakfast
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Ingredients:

  • 1/4 cup quinoa
  • 1/2 cup water
  • 1/2 cup silk
  • 1/4 tsp. cinnamon
  • 1/2 medium banana
  • 1/2 cup raspberries

Directions:

  1. Eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.5 Kcal (1141 kJ)
Calories from fat 37.54 Kcal
% Daily Value*
Total Fat 4.17g 6%
Sodium 5.77mg 0%
Potassium 546.16mg 12%
Total Carbs 51.68g 17%
Sugars 11.55g 46%
Dietary Fiber 9.89g 40%
Protein 10.18g 20%
Vitamin C 21.3mg 36%
Vitamin A 1.5mg 50%
Iron 2.8mg 16%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 68.01 Kcal (285 kJ)
Calories from fat 9.37 Kcal
% Daily Value*
Total Fat 1.04g 6%
Sodium 1.44mg 0%
Potassium 136.32mg 12%
Total Carbs 12.9g 17%
Sugars 2.88g 46%
Dietary Fiber 2.47g 40%
Protein 2.54g 20%
Vitamin C 5.3mg 36%
Vitamin A 0.4mg 50%
Iron 0.7mg 16%
Calcium 14.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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