Quinoa and Sesame Seed Bread

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 12

From my Breadman book. Makes a 1 1/2 pound loaf. I haven't tried this yet.

Ingredients:

1 cup water

2 tablespoons water

1 1/2 tablespoons sesame oil

2 tablespoons barley malt syrup

1/2 teaspoon liquid lecithin

1/3 cup sesame seeds

2 1/2 cups whole wheat flour

3 tablespoons quinoa, grain

3 tablespoons whey powder

2 tablespoons gluten flour

1 1/2 teaspoons sea salt

2 1/2 teaspoons active dry yeast

Directions:

1. Put all the ingredients in the bread machine according to the manufacturer's directions.
2. Select Basic Wheat cycle and Light crust.