Directions:
- Put the lettuce mix in a large bowl.
- Add mushrooms, proscuitto, bacon bits, peppers, broccoli, cauliflower, salt, pepper, and garlic powder to food processor and mix until veggies are chopped.
- Add processed veggies, eggs, cheese and salad dressing to bowl of lettuce.
- Toss salad in a wave-like motion until the veggies are well-mixed and coated with dressing.
- Split salad into separate serving bowls.
- Top each salad with a few croutons, cherry tomatoes, courgette slices, and onion rings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 763.25 Kcal (3196 kJ) | ||
| Calories from fat | 681.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.77g | 117% | |
|---|---|---|---|
| Cholesterol | 83.72mg | 28% | |
| Sodium | 1537.85mg | 64% | |
| Potassium | 182.24mg | 4% | |
| Total Carbs | 12.11g | 4% | |
| Sugars | 7.96g | 32% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 8.37g | 17% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 0.3mg | 2% | |
| Calcium | 138.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 392.5 Kcal (1643 kJ) | ||
| Calories from fat | 350.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.96g | 117% | |
|---|---|---|---|
| Cholesterol | 43.05mg | 28% | |
| Sodium | 790.83mg | 64% | |
| Potassium | 93.72mg | 4% | |
| Total Carbs | 6.23g | 4% | |
| Sugars | 4.09g | 32% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 4.31g | 17% | |
| Vitamin C | 5.3mg | 17% | |
| Iron | 0.2mg | 2% | |
| Calcium | 71.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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