Quick Pork with Sweet Bourbon Sauce |
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Prep Time: 6 Minutes Cook Time: 17 Minutes |
Ready In: 23 Minutes Servings: 4 |
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Ingredients:
1/2 cup diet cola |
1/4 cup bourbon |
3 tablespoons balsamic vinegar |
2 tablespoons low-sodium soy sauce |
3 tablespoons dark brown sugar |
1/4 teaspoon dried red pepper flakes |
4 (6-ounce) bone-in center-cut loin pork chops (about 1/2 inch thick) |
1/4 teaspoon black pepper |
cooking spray |
Directions:
1. Combine first 6 ingredients in a small bowl; set aside.
2. Sprinkle both sides of pork with black pepper. Place a large nonstick skillet over medium-high heat until hot. Coat pan with cooking spray; add pork, and cook 4 minutes on each side. Remove pork from pan, and keep warm.
3. Add cola mixture to pan; scrape pan to loosen browned bits. Bring to a boil; reduce heat to medium, and cook about 5 minutes or until mixture is reduced to about 1/2 cup.
4. Return pork to pan, and simmer 2 minutes. Turn pork, and cook 2 minutes or until pork is no longer pink and mixture is reduced to 1/3 cup.
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