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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Quick and easy pineapple chicken that can be made with fresh or canned pineapple. Great served over rice! Ingredients:
3/4 cup onion, chopped |
1/4 cup butter, melted |
2/3 cup ketchup |
1 tablespoon prepared mustard |
1 teaspoon dry mustard |
1/2 teaspoon salt |
1/4 teaspoon red pepper flakes |
1 (20 ounce) can pineapple chunks |
1 lb skinless chicken breast |
Directions:
1. Combine first 8 ingredients and mix together in baking dish.
2. Add chicken, turning to coat.
3. Bake at 350 for 25-30 minutes.
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