Quick Peanut Butter Cup-brownie Cupcakes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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these are so super easy . Would be great when a child needs to bring in cupcakes for their class on their birthday or Halloween party Ingredients:
1 roll (16.5 oz.) pillsbury refrigerated traditional chocolate fudge brownies |
10 miniature chocolate-covered peanut butter cup candies, unwrapped |
Directions:
1. Heat oven to 350 degrees F.
2. Place paper baking cup in each of 10 regular-size muffin cups
3. Divide brownie dough evenly among muffin cups
4. Fill each one 2/3 full
5. Press 1 candy into batter in each cup so half of candy shows above batter.
6. Bake 23 to 28 minutes or until brownies are set.
7. DO NOT OVERBAKE.
8. Cool 30 minutes before serving.
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