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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I found this recipe years ago from Great-Tasting Kid's Snacks. It's so simple - no need to build a fire and find the sticks for marshmallows. It's so easy that the grandkids can do it themselves. The last ingredient should read hot fudge sauce, but Zaar won't allow it, lol. Ingredients:
1 graham cracker |
1 large marshmallow |
1 teaspoon hot fudge |
Directions:
1. Break graham cracker in half crosswise.
2. Place one half on small paper plate or microwavable plate; top with marshmallow.
3. Spread remaining 1/2 of cracker with fudge sauce.
4. Place cracker with marshmallow in microwave.
5. Microwave at HIGH 12 to 14 seconds or until marshmallow puffs up.
6. Immediately place remaining cracker, fudge side down, over marshmallow.
7. Press crackers gently to even out marshmallow layer.
8. Cool completely.
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