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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a very easy and quick recipe for those times you need a quick Mexican fix. Customize with your favorite ingredients. Ingredients:
4 whole wheat flour tortillas (low fat) |
1 can fat-free refried beans |
1 cup salsa |
1 cup frozen corn (thawed) |
1/2 cup chopped fresh cilantro |
3 ounces reduced-fat monterey jack cheese, shredded |
3 ounces cheddar cheese, shredded |
light sour cream |
Directions:
1. Preheat broiler and place rack on second level in oven.
2. Place tortillas on baking sheet.
3. Spread each with equal portion of with refried beans.
4. To each tortilla, add salsa, corn, cilantro and top with cheeses.
5. Broil until cheese begins to lightly brown and beans are heated through, about 10 minutes.
6. Garnish with light sour cream.
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