Quick Lemon Dijon Chicken |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 2 |
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Spicy, tangy, flavorful chicken that can be prepared in a snap! Ingredients can be adjusted to taste. Ingredients:
2 skinless, boneless chicken breast halves - cut into 2 inch pieces |
1/4 lime, juiced |
1/2 lemon, juiced |
4 tablespoons dijon mustard |
freshly ground black pepper |
creole-style seasoning to taste |
Directions:
1. Place chicken in a skillet over medium heat. Pour in lime and lemon juices, and stir in Dijon, black pepper, and Creole-seasoning. Cook, turning chicken occasionally, until the chicken pieces are done, about 15 minutes.
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