This is very easy to put together and tastes great on ham.
Ingredients:
1 cup light corn syrup or 1 cup dark corn syrup
1/2 cup firmly packed brown sugar
3 tablespoons prepared mustard
1/2 teaspoon ground ginger
Directions:
1. In 2-quart saucepan, stir together all ingredients. 2. Stirring constantly, bring to boil over medium heat and boil 5 minutes. 3. Brush frequently on ham during last 1/2 hour of baking.
