Quick & Easy Shrimp Salad |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
|
Easy salad that's perfect for a summer lunch or to take on a picnic-just be sure to keep cold until serving time! Feel free to use boiled fresh shrimp if you have 'em! Ingredients:
14 ounces frozen salad shrimp |
3/4 cup mayonnaise |
2 tablespoons ketchup |
1 dash garlic salt |
1 teaspoon worcestershire sauce |
1/2 cup green bell pepper, diced fine |
1 dash tabasco sauce (optional) |
old bay seasoning (optional) |
Directions:
1. Thaw shrimp and chop, if desired.
2. Mix mayo, ketchup, garlic salt and Worcestershire-makes a pink sauce.
3. Stir shrimp, pink sauce, and bell pepper together. Season to taste with Tabasco and Old Bay.
4. Serve in tomato halves or on a croissant.
|
|