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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 32 |
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This is a nice dish to serve with poultry, since it adds a little zing. Also, I often put it in the microwave for 15 minutes for a zesty sauce. Ingredients:
7 oranges |
10 unpeeled sweet apples |
1 pound fresh or frozen cranberries |
1/2 cup honey or sugar |
pinch salt |
Directions:
1. Peel six of the oranges; remove seeds and quarter. Quarter unpeeled orange and remove seeds. Place all orange sections in a blender or food processor and process until smooth. Remove to a large bowl.
2. In another bowl, chop apples and cranberries; add to oranges. Stir in honey and salt. Refrigerate several hours before serving. Yield: 2 quarts.
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