Quick Aspic

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

Ingredients:

1 1/2 pints double-strength clarified turkey or chicken broth

1/4 cup white wine

3 envelopes unflavored gelatin dissolved in 1/4 cup cold water

Directions:

1. Heat the broth and wine to boiling point. Add the dissolved gelatin. Stir until melted. Cool.
2. Coat and garnish Turkey en Chaudfroid .