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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is really good served with Warm Cream... Ingredients:
1 (16 ounce) can apple pie filling |
1 teaspoon lemon juice |
1/4 teaspoon nutmeg |
1 (16 ounce) can biscuits |
2 tablespoons butter |
3 tablespoons cinnamon sugar |
Directions:
1. Preheat oven to 425*.
2. To make cinnamon mixture combine 3 T. Sugar with 1 teaspoons Cinnamon.
3. In a pan combine pie filling, lemon juice & nutmeg.
4. Bake for 10 minutes.
5. Cut biscuits in half & dip in melted butter, turn in cinnamon mixture and place on hot apple mixture.
6. Bake 15 minutes.
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