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Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 15 |
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this is a heavy chocolate melt in your mouth fudge that is almost as good as grandma's nuts are optional Ingredients:
1/4 cup butter or 1/4 cup oleo |
1 (12 ounce) package semi-sweet chocolate chips |
2 eggs, slightly beaten |
1 lb powdered sugar |
3 teaspoons vanilla |
8 ounces nuts |
Directions:
1. melt oleo in pan.
2. add chocolate chips.
3. stir until melted.
4. add eggs and beat well.
5. add sugar and vanilla.
6. mix with mixer and add nuts.
7. pour into pan.
8. refrigerate.
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