Quaker Oats Baked Oatmeal |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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A nice warm on-the-go breakfast! Ingredients:
2 cups oatmeal |
1 splenda quick pack |
3 1/3 cups hood 2% milk |
1/2 cup egg substitute |
2 teaspoons vanilla |
1/3 cup splenda brown sugar blend |
Directions:
1. Heat oven to 350ºF. Spray 8-inch square glass baking dish with cooking spray.
2. In large bowl, combine oats and granulated sugar. In medium bowl, combine milk, eggs and vanilla; mix well. Add to oat mixture; mix well. Pour into baking dish.
3. Bake 40 to 45 minutes or until center jiggles slightly. Remove from oven to cooling rack.
4. Sprinkle brown sugar evenly over top of oatmeal. Using back of spoon, gently spread sugar into a thin layer across entire surface of oatmeal. Return to oven; bake just until sugar melts, about 2 to 3 minutes. Set oven to broil. Broil 3 inches from heat until sugar bubbles and browns slightly, 1 to 2 minutes. (Watch carefully to prevent burning. It may be necessary to turn baking dish.) Spoon into bowls to serve.
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