Pumpkin Pie With Wine

Prep Time: 10 Minutes

Cook Time: 40 Minutes

Ready In: 50 Minutes

Servings: 8

From Seasoned with Sun

Ingredients:

2 eggs

1 1/2 cups cooked pumpkin

1 cup brown sugar

1/2 teaspoon salt

1/2 teaspoon cinnamon

1/2 teaspoon nutmeg

1/2 cup half-and-half

3 tablespoons sherry wine

1 unbaked pie shell

Directions:

1. Beat eggs slightly and combine with all other ingredients.
2. Pour mixture into unbaked pie shell and bake for 10 minutes.
3. Reduce temperature to 350 and continue baking 30-40 minutes until filling is well set.

By RecipeOfHealth.com