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Pumpkin Pie Bars
 
recipe image
Prep Time: 45 Minutes
Cook Time: 0 Minutes
Ready In: 45 Minutes
Servings: 15
Pumpkin desserts are a must-have for fall holidays. Here is one that is very easy.
Ingredients:
1 (18 1/4 ounce) package yellow cake mix
1/4 cup vegetable oil
4 large eggs
1/2 cup chopped pecans
1 (14 ounce) can sweetened condensed milk
1 (16 ounce) can pumpkin puree
2 teaspoons vanilla extract
1 1/2 teaspoons pumpkin pie spice
Directions:
1. Preheat oven to 350°; position oven rack in the middle of oven; spray a 13 x 9 inch baking pan with cooking spray.
2. Reserve 1/2 cup cake mix.
3. In a big bowl, add the remaining cake mix, oil, and 1 egg; blend 1-2 minutes with an electric mixer on low speed until well blended and crumbly; stir in the pecans.
4. Press mixture into bottom of prepared pan.
5. Add condensed milk, pumpkin, vanilla, pumpkin pie spice, 3 eggs, and 1/2 cup reserved cake mix in the same large bowl (no need to clean).
6. Blend 1-2 minutes with electric mixer set on medium speed until well blended.
7. Pour over crust.
8. Bake 40-45 minutes or until filling is just set; transfer to a wire rack and cool completely.
9. Cut into bars and serve.
By RecipeOfHealth.com