 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Here's a combination of holiday favorites! Ingredients:
1 egg |
1 cup canned pumpkin |
1/3 cup white sugar |
1 teaspoon pumpkin pie spice |
2 eggs |
2/3 cup corn syrup |
1/2 cup white sugar |
3 tablespoons melted butter |
1/2 teaspoon vanilla extract |
1 cup pecan halves |
1 recipe pastry for a 9 inch single crust pie |
Directions:
1. Stir together one egg, pumpkin, 1/3 cup sugar and spice. Spread over bottom of pie shell.
2. Combine 2 eggs, corn syrup, 1/2 cup sugar, butter and vanilla. Stir in nuts. Spoon over pumpkin mixture.
3. Bake at 350 degrees F (175 degrees C) for 50 minutes until filling is set.
|
|