Pumpkin-Molasses Pancakes |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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REALLY moist, full of flavor pancakes. Im always looking for quick, healthy recipes to make at night for my chef husband, he loves pumpkin and these turned out great. Cook for dinner or breakfast! I Usually dont measure all my ingredients, so if too thick or too thin , add a bit here or there!!! always Yummy though!!! Ingredients:
1 1/2 cups bisquick reduced-fat baking mix |
1 cup skim milk (or your preference) |
1 egg |
1 egg white |
1 teaspoon vanilla |
2 teaspoons pumpkin pie spice |
1 cup canned pumpkin |
1/3 cup molasses (may want to add more depending on taste) |
Directions:
1. Mix all ingredients together.
2. Cook on medium heat in pan. Just like any pancake.
3. Sprinkle with powdered sugar, serve with syrup, fruit, peanut butter, etc.
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