Pumpkin Chip Bread Recipe

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Ingredients

Count

Nutrition

2060

Calories

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Ingredients:

Serving

1 3/4 cups all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp ground ginger
1/4 tsp ground cloves
1/2 cup margarine
1 cup white sugar
2 eggs
3/4 cup solid pack pumpkin puree
3/4 cup semi-sweet chocolate chips
3/4 cup chopped walnuts
1/2 cup confectioners' sugar
1 tbsp milk
1/8 tsp ground nutmeg
1/8 tsp ground cinnamon

Directions:

In a large bowl mix together the flour, baking soda, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, ground ginger, and ground cloves.
In a separate bowl cream together the sugar and butter or margarine. Add eggs and beat until smooth.
Alternately add the creamed ingredients and pumpkin to the dry ingredients. Fold in chocolate chips and chopped nuts. Spoon into two greased 9x5 inch loaf pans.
Bake in a preheated 350 degree F(175 degrees C) oven for 45 to 50 minutes.
To make the glaze: In a small bowl, combine confectioners sugar, 1/8 teaspoon cinnamon, and 1/8 teaspoon nutmeg. Add milk, and mix until smooth. Drizzle over warm cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2059.74 Kcal (8624 kJ)
Calories from fat	930.06 Kcal
		% Daily Value*
Total Fat	103.34g	159%
Cholesterol	163.83mg	55%
Sodium	701.32mg	29%
Potassium	457.25mg	10%
Total Carbs	269.37g	90%
Sugars	164.87g	659%
Dietary Fiber	13.7g	55%
Protein	30.9g	62%
Vitamin C	1mg	2%
Vitamin A	0.6mg	19%
Iron	6.2mg	34%
Calcium	97.3mg	10%

Amount Per 100 g
Calories	431.58 Kcal (1807 kJ)
Calories from fat	194.88 Kcal
		% Daily Value*
Total Fat	21.65g	159%
Cholesterol	34.33mg	55%
Sodium	146.95mg	29%
Potassium	95.81mg	10%
Total Carbs	56.44g	90%
Sugars	34.55g	659%
Dietary Fiber	2.87g	55%
Protein	6.48g	62%
Vitamin C	0.2mg	2%
Vitamin A	0.1mg	19%
Iron	1.3mg	34%
Calcium	20.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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