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Pumpkin Bundt Cake
 
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Prep Time: 15 Minutes
Cook Time: 45 Minutes
Ready In: 60 Minutes
Servings: 10
A co-worker brought this in Christmas 2006 . I liked it because it was so moist. It's really easy to make. I think it needs a glaze of some kind. Maybe a maple or cream cheese glaze. It calls for yellow cake mix I used spice cake mix and minus the cinnamon.
Ingredients:
1 (18 1/2 ounce) box yellow cake mix
3/4 cup sugar
1/2 cup oil
1 (15 1/2 ounce) can pumpkin
1/4 cup water
1 teaspoon cinnamon
4 large eggs
Directions:
1. Preheat oven 350 degrees.
2. Lightly grease bundt pan.
3. Mix all ingredients until well blended.
4. Pour into greased bundt pan.
5. Bake for 45 minutes or until toothpick inserted comes out clean.
6. Let set until cool.
7. Put onto a cake plate.
8. Put a glaze if you like on top of cake.
By RecipeOfHealth.com