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Pumpkin Bread With Mini Chocolate Chips Recipe

Pumpkin Bread With Mini Chocolate Chips Recipe

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Ingredients

Count

Nutrition

3205

Calories

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Ingredients:

Serving

dry ingredients
31/2 cups flour
3 cups granulated sugar
2 tsp baking soda
11/2 tsp salt
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground cloves
11/2 cups of semi-sweet mini chocolate chips
wet ingredients
4 eggs, slightly beaten
1 cup canola oil
2/3 cup water
2 cups canned, plain pumpkin

Directions:

Preheat oven to 350° F.
Combine all dry ingredients, except chocolate chips, in a large mixing bowl and mix well.
In a separate bowl, slightly beat the eggs with a fork or wire whisk. Add the remaining wet ingredients to the eggs and stir well. Gradually add the wet ingredients to the dry ingredients. Stir just until evenly mixed. Fold in chocolate chips.
Coat 2 bread pans evenly with cooking spray. Pour half of the mixture into each pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3204.98 Kcal (13419 kJ)
Calories from fat	1197.58 Kcal
		% Daily Value*
Total Fat	133.06g	205%
Cholesterol	81.84mg	27%
Sodium	8412.55mg	351%
Potassium	729.16mg	16%
Total Carbs	478.3g	159%
Sugars	163.13g	653%
Dietary Fiber	45.54g	182%
Protein	45.05g	90%
Vitamin C	2.5mg	4%
Vitamin A	0.6mg	20%
Iron	24.3mg	135%
Calcium	893mg	89%

Amount Per 100 g
Calories	385.08 Kcal (1612 kJ)
Calories from fat	143.89 Kcal
		% Daily Value*
Total Fat	15.99g	205%
Cholesterol	9.83mg	27%
Sodium	1010.76mg	351%
Potassium	87.61mg	16%
Total Carbs	57.47g	159%
Sugars	19.6g	653%
Dietary Fiber	5.47g	182%
Protein	5.41g	90%
Vitamin C	0.3mg	4%
Vitamin A	0.1mg	20%
Iron	2.9mg	135%
Calcium	107.3mg	89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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