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PULL APART PIZZA BREAD
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 24
Ingredients:
12 ounce(s) refrigerated flaky biscuits quartered
1 tablespoon(s) olive oil
12 slice(s) pepperoni chopped fine
1/4 cup(s) shredded mozzarella cheese
1 small onion chopped fine
1 tablespoon(s) italian seasoning
1/4 teaspoon(s) garlic salt
1/4 cup(s) parmasan cheese grated
Directions:
1. BRUSH BISCUITS WITH OIL; SET ASIDE. COMBINE REMAINING INGREDIENTS IN A BOWL; ADD BISCUITS. TOSS WELL; ARRANGE IN BUNDT PAN LINED WITH WEL GREASED ALUMINUM FOIL. BAKE AT 400 DEGRES FOR 15 MINS. PULL BREAD APART TO SERVE. MAKES ABOUT 2 DOZEN
By RecipeOfHealth.com