Puffy Oven Pancake or Hootin' Annies |
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Prep Time: 5 Minutes Cook Time: 18 Minutes |
Ready In: 23 Minutes Servings: 15 |
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This is a great breakfast that is truly yummy. The kids will love how it puffs up in the oven. Pour syrup over them or use canned apple pie filling that has been heated up. Ingredients:
6 eggs |
1 cup milk |
1 cup flour |
1/4 teaspoon salt |
6 tablespoons butter or 6 tablespoons margarine |
Directions:
1. Heat oven to 450 degrees F.
2. In blender or bowl, blend together eggs, milk, flour, and salt.
3. Melt butter in 9x13 pan in oven.
4. Remove pan from oven.
5. Pour in batter.
6. Return to oven and bake (without peeking) for 18 minutes.
7. Pancake should be very high and puffy.
8. Remove from oven and cut into 6 large squares.
9. Serve immediately.
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