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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Plan ahead...needs to chill. Ingredients:
1 1/2 cups cold milk |
1 (3 1/2 ounce) package vanilla instant pudding mix |
3 (2 ounce) envelopes whipped dessert topping mix |
8 cake ice cream cones (about 3 inches) |
nuts, chopped |
candy sprinkles |
miniature colored-coated chocolate chips |
Directions:
1. In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes.
2. Blend in whipped topping mix; cover and refrigerate for at least 1 hour.
3. Spoon 1/4 cup into each cone; sprinkle with toppings.
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