 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Psyllium Cookies Ingredients:
8 tbsp peanut butter |
1 tbsp olive oil |
1 tsp vanilla extract |
1 tsp cinnamon |
1 pinch sea salt |
8 tbsp maple syrup |
1 egg |
1 cup rice flour |
1/2 cup oatmeal |
1/4 cup psyllium husks |
1 tbsp flax seeds |
Directions:
1. Preheat oven to 325°F and spray a cookie sheet with oil. In a foodprocessor or large bowl, mix together the nut butter, oil, vanilla, cinnamon, salt and sweetener. Mix in the egg. Stir in flour, oatmeal,psyllium and flax seeds, and mix just enough to distribute them evenly throughout the mixture. You should end up with a stiff batter.
2. Make little balls of dough and press each cookie flat, to about 1cm high, with a fork. Bake for 10 minutes. Cool and store in an air-tight container.
|
|