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Pretzel Cheese Dip
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4
Awesome cheese dip. My grandma makes this around the holidays and it's gone in minutes. I make this for football games, parties and whenever it is requested. My husband loves it so much he spreads it on sandwiches instead of mayo. Hope you enjoy!
Ingredients:
1 (5 ounce) jar kraft old english cheese
1 (16 ounce) jar kraft roka blue cheese
1 (8 ounce) package philadelphia cream cheese
3 -5 dashes garlic powder
3 -5 dashes of chopped onions (i prefer the dried kind, but you can use fresh)
1 (15 ounce) package pretzels (i prefer the sticks)
Directions:
1. Let cheeses come to room temperature.
2. Using a mixing bowl, combine all cheese and mix with electric mixer until creamy.
3. Add garlic and onion a little at a time to taste.
4. Refrigerate to chill and serve with pretzels.
By RecipeOfHealth.com