Pressure Cooker Russian Sweet & Sour Cabbage Soup Recipe

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Pressure Cooker Russian Sweet & Sour Cabbage Soup
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Ingredients:

Directions:

  1. Heat oil and butter in pressure cooker, just until butter foams.
  2. Add onion& cabbage, stirring until cabbage is wilted.
  3. Add the remaining ingredients.
  4. Cover with pressure cooker lid.
  5. Set on high heat until the control jiggles.
  6. Reduce the heat and cook for 10 minutes.
  7. Remove from heat and let cool 5 minutes.
  8. Run cold water over cooker to finish reducing pressure.
  9. Serve with sour cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.57 Kcal (1891 kJ)
Calories from fat 180.12 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 29.95mg 10%
Sodium 495.38mg 21%
Potassium 781.25mg 17%
Total Carbs 52.77g 18%
Sugars 37.59g 150%
Dietary Fiber 4.04g 16%
Protein 11.61g 23%
Vitamin C 57.7mg 96%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 97.1mg 10%
Amount Per 100 g
Calories 80.91 Kcal (339 kJ)
Calories from fat 32.27 Kcal
% Daily Value*
Total Fat 3.59g 31%
Cholesterol 5.37mg 10%
Sodium 88.76mg 21%
Potassium 139.99mg 17%
Total Carbs 9.46g 18%
Sugars 6.73g 150%
Dietary Fiber 0.72g 16%
Protein 2.08g 23%
Vitamin C 10.3mg 96%
Iron 0.2mg 6%
Calcium 17.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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