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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Pecans and chocolate - a delicious combination in a wonderful cookie bar. Ingredients:
1/2 cup butter |
4 baking chocolate squares |
4 eggs |
2 cups sugar |
1 1/2 cups flour |
2 teaspoons vanilla extract |
1 pinch salt |
3 tablespoons butter, melted |
3/4 cup light brown sugar |
3/4 cup pecans, chopped |
Directions:
1. Melt the chocolate squares and butter together.
2. Mix lightly beaten eggs with the sugar, flour, vanilla extract and a pinch of salt.
3. Add the melted chocolate mixture.
4. Spread in a 13 x 9 x 2 inch pan.
5. Combine the 3 tablespoons of the melted butter, the brown sugar and pecans.
6. Sprinkle evenly over the batter.
7. Bake for 25 to 30 minutes in a 350 degree oven.
8. Do not overcook.
9. Brownies should be creamy in the center.
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