Directions:
- Wash and peel the potatos.
- Slice the potatoes into french fry pieces.
- Pour the cooking oil in a pan and fry thy potatoes.
- Cook on high until golden brown, or until cooked enough to suit your likings.
- And the salt.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 788.54 Kcal (3301 kJ) | ||
| Calories from fat | 735.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.75g | 126% | |
|---|---|---|---|
| Sodium | 3541.85mg | 148% | |
| Potassium | 329.3mg | 7% | |
| Total Carbs | 19.5g | 7% | |
| Sugars | 3.9g | 16% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 1.95g | 4% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 1mg | 33% | |
| Iron | 1mg | 5% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 418.88 Kcal (1754 kJ) | ||
| Calories from fat | 390.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.43g | 126% | |
|---|---|---|---|
| Sodium | 1881.46mg | 148% | |
| Potassium | 174.92mg | 7% | |
| Total Carbs | 10.36g | 7% | |
| Sugars | 2.07g | 16% | |
| Dietary Fiber | 1.55g | 12% | |
| Protein | 1.04g | 4% | |
| Vitamin C | 1mg | 3% | |
| Vitamin A | 0.5mg | 33% | |
| Iron | 0.5mg | 5% | |
| Calcium | 16.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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