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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Another old-time favorite from Mom. I use powder spices and the kids always liked it better without the crunchy stuff but you don't lose any flavor. Ingredients:
6 medium potatoes |
3 hard boiled eggs |
1 c hellman's mayo |
1-1/2 tsp yellow mustard |
1/2 tsp celery salt |
1/2 tsp onion powder |
black pepper - to taste |
Directions:
1. Boil potatoes until soft, let cool and peel off skin.(we prefer no skins)
2. Cut cooled potatoes into cubes.
3. Chop Hard Boiled Eggs*
4. Mix together mayo, mustard and spices.
5. Combine potatoes, eggs and mayo mixture.
6. Chill and Serve.
7. *Hard Boiled Eggs: Put Cold Eggs in a Pan, Fill With Cold Water, Bring to a Boil Over Medium Heat, Reduce Heat, Cover and Let Simmer 15-20 minutes
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