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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 14 |
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From The Bread Machine Cookbook. Makes a 1 1/2 pound loaf. Ingredients:
3/4 cup milk |
4 tablespoons butter |
1 1/2 eggs |
1/2 cup mashed potatoes |
1 1/2 tablespoons sugar |
1 1/2 teaspoons salt |
1/3 teaspoon grated nutmeg |
3 cups bread flour |
2 1/2 teaspoons yeast |
3/4 cup leek, sauteed |
Directions:
1. Bake according to manufacturer's instructions, adding the leeks during the add-in cycle or 5 minutes before the final kneading is finished.
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